Due to our western diet, most Australians have low Omega-3 level which contributes to inflammation in the body and a number of serious diseases.
Having higher Omega-3 helps to reduce inflammation in the body and therefore assists in reducing the risk of developing cardiovascular disease, cancer, inflammatory and autoimmune diseases.
This study is looking to investigate a new non-fish derived product which can help increase Omega-3.
Thank you for your interest in RDC Clinical’s new study, into the effectiveness of a commercially available natural Omega-3 fatty acid, known to play a beneficial role in increasing Omega-3, cholesterol control and may also offer protection against a number of diseases, including cardiovascular disease. To help with this study, we are looking for males and females who wish to increase their Omega-3, who are not currently taking an Omega-3 supplement and who are willing to take the study product in capsule form daily over a 3-month period.